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Study of the Potential Zoonotic Transmission of Clostridium difficile in Belgian Cattle Farms.
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Monitoring and modelling of microbial ecosystem in Belgian white pudding: a new example for combining metagenetics and predictive microbiology
An Efficient Sampling Technique Used to Detect Four Foodborne Pathogens on Pork and Beef Carcasses in Nine Belgian Abattoirs
In vivo muscle protein turnover in double muscled Belgian Blue bulls in relation to compensatory growth after different periods of reduced growths
Défaut viande déstructurée : association avec les caractéristiques de la carcasse, de la viande fraîche et du jambon cuit observée lors d'une première étude en Belgique (Région wal...
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