1.
Characterisation of Italian and Dutch forestry and agricultural residues for the applicability in the bio-based sector
SACCHARIFICATION ENZYMATIC APPLIED TO THE FRESH PEA POD VARIETY PISUM SATIVUM L. FOR OBTAIN REDUCING SUGAR. ; Sacarificación enzimática de la vaina de arveja fresca (pisum sativum...
2.
3.
Potential Role of Green Hydrogen in Decarbonization of District Heating Systems: A Review
Characterization of starch biofilm reinforced with cellulose microfibers isolated from Musa Saba' midrib residue and its application as an active packaging film ... : توصيف بيوفيلم...
