1.
Analyses of the Bacterial Contamination on Belgian Broiler Carcasses at Retail Level
2.
Antimicrobial susceptibility testing of Arcobacter butzleri and Arcobacter cryaerophilus strains isolated from Belgian patients
Antimicrobial susceptibility of clinical isolates of non-jejuni/coli campylobacters and arcobacters from Belgium
Occurrence and strain diversity of Arcobacter species isolated from healthy Belgian pigs