1.
Occurrence of Escherichia coli O157 and Other Verocytotoxin-Producing E. coli in Retail Raw Meats in the Netherlands
2.
Antimicrobial use in dairy cattle in the Netherlands
Prevalence of extended-spectrum and AmpC β-lactamase-producing Escherichia coli in Dutch dairy herds
Genetic Features Differentiating Bovine, Food, and Human Isolates of Shiga Toxin-Producing Escherichia coli O157 in The Netherlands