1.

Etude du régime alimentaire du sanglier (Sus scrofa L.) dans les Ardennes belges ; Wild boar's diet in two forests of the Belgian Ardenne

2.

Etude du régime alimentaire du sanglier (Sus scrofa L.) dans les Ardennes belges ; Wild boar's diet in two forests of the Belgian Ardenne

3.

Etude du régime alimentaire du sanglier (Sus scrofa L.) dans les Ardennes belges ; Wild boar's diet in two forests of the Belgian Ardenne

4.

Etude du régime alimentaire du sanglier (Sus scrofa L.) dans les Ardennes belges ; Wild boar's diet in two forests of the Belgian Ardenne

5.

Etude du régime alimentaire du sanglier (Sus scrofa L.) dans les Ardennes belges ; Wild boar's diet in two forests of the Belgian Ardenne

6.

Etude du régime alimentaire du sanglier (Sus scrofa L.) dans les Ardennes belges ; Wild boar's diet in two forests of the Belgian Ardenne

7.

Etude du régime alimentaire du sanglier (Sus scrofa L.) dans les Ardennes belges ; Wild boar's diet in two forests of the Belgian Ardenne

8.

Etude du régime alimentaire du sanglier (Sus scrofa L.) dans les Ardennes belges ; Wild boar's diet in two forests of the Belgian Ardenne

9.

Etude du régime alimentaire du sanglier (Sus scrofa L.) dans les Ardennes belges ; Wild boar's diet in two forests of the Belgian Ardenne

1.

“I prepared my own carrots”. The effect of participation in an out-of-home cooking session on Dutch 4–6-year-old children's vegetable consumption

2.

“I prepared my own carrots”. The effect of participation in an out-of-home cooking session on Dutch 4–6-year-old children's vegetable consumption

3.

“I prepared my own carrots”. The effect of participation in an out-of-home cooking session on Dutch 4–6-year-old children's vegetable consumption

4.

“I prepared my own carrots”. The effect of participation in an out-of-home cooking session on Dutch 4–6-year-old children's vegetable consumption

1.

Adherence to the 2015 Dutch dietary guidelines and risk of non-communicable diseases and mortality in the Rotterdam Study

2.

Adherence to the 2015 Dutch dietary guidelines and risk of non-communicable diseases and mortality in the Rotterdam Study

3.

Adherence to the 2015 Dutch dietary guidelines and risk of non-communicable diseases and mortality in the Rotterdam Study

4.

Adherence to the 2015 Dutch dietary guidelines and risk of non-communicable diseases and mortality in the Rotterdam Study

5.

Adherence to the 2015 Dutch dietary guidelines and risk of non-communicable diseases and mortality in the Rotterdam Study

6.

Adherence to the 2015 Dutch dietary guidelines and risk of non-communicable diseases and mortality in the Rotterdam Study

7.

Adherence to the 2015 Dutch dietary guidelines and risk of non-communicable diseases and mortality in the Rotterdam Study

8.

Adherence to the 2015 Dutch dietary guidelines and risk of non-communicable diseases and mortality in the Rotterdam Study

9.

Adherence to the 2015 Dutch dietary guidelines and risk of non-communicable diseases and mortality in the Rotterdam Study

1.

Validity and Reproducibility of a Self-Administered Semi-Quantitative Food-Frequency Questionnaire for Estimating Usual Daily Fat, Fibre, Alcohol, Caffeine and Theobromine Intakes...

2.

Validity and Reproducibility of a Self-Administered Semi-Quantitative Food-Frequency Questionnaire for Estimating Usual Daily Fat, Fibre, Alcohol, Caffeine and Theobromine Intakes...

3.

Validity and Reproducibility of a Self-Administered Semi-Quantitative Food-Frequency Questionnaire for Estimating Usual Daily Fat, Fibre, Alcohol, Caffeine and Theobromine Intakes...

4.

Validity and Reproducibility of a Self-Administered Semi-Quantitative Food-Frequency Questionnaire for Estimating Usual Daily Fat, Fibre, Alcohol, Caffeine and Theobromine Intakes...

5.

Validity and Reproducibility of a Self-Administered Semi-Quantitative Food-Frequency Questionnaire for Estimating Usual Daily Fat, Fibre, Alcohol, Caffeine and Theobromine Intakes...

6.

Validity and Reproducibility of a Self-Administered Semi-Quantitative Food-Frequency Questionnaire for Estimating Usual Daily Fat, Fibre, Alcohol, Caffeine and Theobromine Intakes...

7.

Validity and Reproducibility of a Self-Administered Semi-Quantitative Food-Frequency Questionnaire for Estimating Usual Daily Fat, Fibre, Alcohol, Caffeine and Theobromine Intakes...

8.

Validity and Reproducibility of a Self-Administered Semi-Quantitative Food-Frequency Questionnaire for Estimating Usual Daily Fat, Fibre, Alcohol, Caffeine and Theobromine Intakes...

9.

Validity and Reproducibility of a Self-Administered Semi-Quantitative Food-Frequency Questionnaire for Estimating Usual Daily Fat, Fibre, Alcohol, Caffeine and Theobromine Intakes...

1.

Food Consumption in Adolescents and Young Adults: Age-Specific Socio-Economic and Cultural Disparities (Belgian Food Consumption Survey 2014)

2.

Food Consumption in Adolescents and Young Adults: Age-Specific Socio-Economic and Cultural Disparities (Belgian Food Consumption Survey 2014)

3.

Food Consumption in Adolescents and Young Adults: Age-Specific Socio-Economic and Cultural Disparities (Belgian Food Consumption Survey 2014)

4.

Food Consumption in Adolescents and Young Adults: Age-Specific Socio-Economic and Cultural Disparities (Belgian Food Consumption Survey 2014)

5.

Food Consumption in Adolescents and Young Adults: Age-Specific Socio-Economic and Cultural Disparities (Belgian Food Consumption Survey 2014)

6.

Food Consumption in Adolescents and Young Adults: Age-Specific Socio-Economic and Cultural Disparities (Belgian Food Consumption Survey 2014)

7.

Food Consumption in Adolescents and Young Adults: Age-Specific Socio-Economic and Cultural Disparities (Belgian Food Consumption Survey 2014)

8.

Food Consumption in Adolescents and Young Adults: Age-Specific Socio-Economic and Cultural Disparities (Belgian Food Consumption Survey 2014)

9.

Food Consumption in Adolescents and Young Adults: Age-Specific Socio-Economic and Cultural Disparities (Belgian Food Consumption Survey 2014)

1.

Dietary intake of protein and fat of 12- to 36-month-old children in a Dutch Total Diet Study

2.

Dietary intake of protein and fat of 12- to 36-month-old children in a Dutch Total Diet Study

3.

Dietary intake of protein and fat of 12- to 36-month-old children in a Dutch Total Diet Study

4.

Dietary intake of protein and fat of 12- to 36-month-old children in a Dutch Total Diet Study

5.

Dietary intake of protein and fat of 12- to 36-month-old children in a Dutch Total Diet Study

6.

Dietary intake of protein and fat of 12- to 36-month-old children in a Dutch Total Diet Study

7.

Dietary intake of protein and fat of 12- to 36-month-old children in a Dutch Total Diet Study

8.

Dietary intake of protein and fat of 12- to 36-month-old children in a Dutch Total Diet Study

9.

Dietary intake of protein and fat of 12- to 36-month-old children in a Dutch Total Diet Study

1.

Development and evaluation of a diet quality screener to assess adherence to the Dutch food-based dietary guidelines

2.

Development and evaluation of a diet quality screener to assess adherence to the Dutch food-based dietary guidelines

3.

Development and evaluation of a diet quality screener to assess adherence to the Dutch food-based dietary guidelines

4.

Development and evaluation of a diet quality screener to assess adherence to the Dutch food-based dietary guidelines

1.

The diet of harbour porpoises bycaught or washed ashore in Belgium: exploratory study and results of initial analyses

2.

The diet of harbour porpoises bycaught or washed ashore in Belgium: exploratory study and results of initial analyses

3.

The diet of harbour porpoises bycaught or washed ashore in Belgium: exploratory study and results of initial analyses

4.

The diet of harbour porpoises bycaught or washed ashore in Belgium: exploratory study and results of initial analyses

5.

The diet of harbour porpoises bycaught or washed ashore in Belgium: exploratory study and results of initial analyses

6.

The diet of harbour porpoises bycaught or washed ashore in Belgium: exploratory study and results of initial analyses

7.

The diet of harbour porpoises bycaught or washed ashore in Belgium: exploratory study and results of initial analyses

8.

The diet of harbour porpoises bycaught or washed ashore in Belgium: exploratory study and results of initial analyses

9.

The diet of harbour porpoises bycaught or washed ashore in Belgium: exploratory study and results of initial analyses

1.

Three-dimensional dental microwear in type-Maastrichtian mosasaur teeth (Reptilia, Squamata)

2.

Three-dimensional dental microwear in type-Maastrichtian mosasaur teeth (Reptilia, Squamata)

3.

Three-dimensional dental microwear in type-Maastrichtian mosasaur teeth (Reptilia, Squamata)

4.

Three-dimensional dental microwear in type-Maastrichtian mosasaur teeth (Reptilia, Squamata)

5.

Three-dimensional dental microwear in type-Maastrichtian mosasaur teeth (Reptilia, Squamata)

6.

Three-dimensional dental microwear in type-Maastrichtian mosasaur teeth (Reptilia, Squamata)

7.

Three-dimensional dental microwear in type-Maastrichtian mosasaur teeth (Reptilia, Squamata)

8.

Three-dimensional dental microwear in type-Maastrichtian mosasaur teeth (Reptilia, Squamata)

9.

Three-dimensional dental microwear in type-Maastrichtian mosasaur teeth (Reptilia, Squamata)

1.

Seasonal and regional variation of the diet of the roe deer (Capreolus capreolus) in southern Belgium

2.

Seasonal and regional variation of the diet of the roe deer (Capreolus capreolus) in southern Belgium

3.

Seasonal and regional variation of the diet of the roe deer (Capreolus capreolus) in southern Belgium

4.

Seasonal and regional variation of the diet of the roe deer (Capreolus capreolus) in southern Belgium

5.

Seasonal and regional variation of the diet of the roe deer (Capreolus capreolus) in southern Belgium

6.

Seasonal and regional variation of the diet of the roe deer (Capreolus capreolus) in southern Belgium

7.

Seasonal and regional variation of the diet of the roe deer (Capreolus capreolus) in southern Belgium

8.

Seasonal and regional variation of the diet of the roe deer (Capreolus capreolus) in southern Belgium

9.

Seasonal and regional variation of the diet of the roe deer (Capreolus capreolus) in southern Belgium