1.
Meat consumption and K-ras mutations in sporadic colon and rectal cancer in The Netherlands Cohort Study
Dairy consumption and ovarian cancer risk in the Netherlands Cohort Study on Diet and Cancer
Preferential risk of HPV16 for squamous cell carcinoma and of HPV18 for adenocarcinoma of the cervix compared to women with normal cytology in The Netherlands
The role of socio-economic status in the decision making on diagnosis and treatment of oesophageal cancer in The Netherlands
Magnesium intake and colorectal cancer risk in the Netherlands Cohort Study
Trends in the incidence of adenocarcinoma of the oesophagus and cardia in the Netherlands 1989–2003
Tea and coffee drinking and ovarian cancer risk: results from the Netherlands Cohort Study and a meta-analysis
Significant decrease of adenocarcinoma in situ not reflected in cervical adenocarcinoma incidence in the Netherlands 1989–2003
Age-dependent prevalence of 14 high-risk HPV types in the Netherlands: implications for prophylactic vaccination and screening
A four-kallikrein panel for the prediction of repeat prostate biopsy: data from the European Randomized Study of Prostate Cancer Screening in Rotterdam, Netherlands