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Praagman, Jaike, Dalmeijer, Geertje W., Van Der Schouw, Yvonne T., Soedamah-Muthu, Sabita S., Verschuren, W. M.Monique, Bueno-de-Mesquita, H. Bas, Geleijnse, Johanna M., Beulens, Joline W.J.
Veröffentlicht in: Praagman , J , Dalmeijer , G W , Van Der Schouw , Y T , Soedamah-Muthu , S S , Verschuren , W M M , Bueno-de-Mesquita , H B , Geleijnse , J M & Beulens , J W J 2015 , ' The relationship between fermented food intake and mortality risk in the European Prospective Investigation into Cancer and Nutrition-Netherlands cohort ' , British Journal of Nutrition , vol. 113 , no. 3 , pp. 498-506 . https://doi.org/10.1017/S0007114514003766;
2015
Veröffentlicht in: Praagman , J , Dalmeijer , G W , Van Der Schouw , Y T , Soedamah-Muthu , S S , Verschuren , W M M , Bueno-de-Mesquita , H B , Geleijnse , J M & Beulens , J W J 2015 , ' The relationship between fermented food intake and mortality risk in the European Prospective Investigation into Cancer and Nutrition-Netherlands cohort ' , British Journal of Nutrition , vol. 113 , no. 3 , pp. 498-506 . https://doi.org/10.1017/S0007114514003766;
2015
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Struijk, Ellen A, May, Anne M, Beulens, Joline WJ, Fransen, Heidi P, de Wit, G Ardine, Boer, Jolanda MA, Onland-Moret, N Charlotte, Hoekstra, Jeljer, van der Schouw, Yvonne T, Bueno-de-Mesquita, H Bas, Peeters, Petra HM
Veröffentlicht in: Public Health Nutrition ; volume 17, issue 11, page 2546-2553 ; ISSN 1368-9800 1475-2727;
2013
Veröffentlicht in: Public Health Nutrition ; volume 17, issue 11, page 2546-2553 ; ISSN 1368-9800 1475-2727;
2013
7
Eussen, Simone JPM, van Dongen, Martien CJM, Wijckmans, Nicole EG, Meijboom, Saskia, Brants, Henny AM, de Vries, Jeanne HM, Bueno-de-Mesquita, H Bas, Geelen, Anouk, Sluik, Diewertje, Feskens, Edith JM, Ocké, Marga C, Dagnelie, Pieter C
Veröffentlicht in: Public Health Nutrition ; volume 21, issue 12, page 2221-2229 ; ISSN 1368-9800 1475-2727;
2018
Veröffentlicht in: Public Health Nutrition ; volume 21, issue 12, page 2221-2229 ; ISSN 1368-9800 1475-2727;
2018
8
Struijk, Ellen A., May, Anne M., Beulens, Joline W.J., Fransen, Heidi P., De Wit, G. Ardine, Boer, Jolanda M.A., Onland-Moret, N. Charlotte, Hoekstra, Jeljer, Van Der Schouw, Yvonne T., Bueno-De-Mesquita, H. Bas, Peeters, Petra H.M.
Veröffentlicht in: Struijk , E A , May , A M , Beulens , J W J , Fransen , H P , De Wit , G A , Boer , J M A , Onland-Moret , N C , Hoekstra , J , Van Der Schouw , Y T , Bueno-De-Mesquita , H B & Peeters , P H M 2013 , ' Adherence to the Dutch Guidelines for a Healthy Diet and cancer risk in the European Prospective Investigation into Cancer and Nutrition-Netherlands (EPIC-NL) cohort ' , Public Health Nutrition , vol. 17 , no. 11 , pp. 2546-2553 . https://doi.org/10.1017/S1368980013002966;
2013
Veröffentlicht in: Struijk , E A , May , A M , Beulens , J W J , Fransen , H P , De Wit , G A , Boer , J M A , Onland-Moret , N C , Hoekstra , J , Van Der Schouw , Y T , Bueno-De-Mesquita , H B & Peeters , P H M 2013 , ' Adherence to the Dutch Guidelines for a Healthy Diet and cancer risk in the European Prospective Investigation into Cancer and Nutrition-Netherlands (EPIC-NL) cohort ' , Public Health Nutrition , vol. 17 , no. 11 , pp. 2546-2553 . https://doi.org/10.1017/S1368980013002966;
2013
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Eussen, Simone J. P. M., van Dongen, Martien C. J. M., Wijckmans, Nicole E. G., Meijboom, Saskia, Brants, Henny A. M., de Vries, Jeanne H. M., Bueno-de-Mesquita, H. Bas, Geelen, Anouk, Sluik, Diewertje, Feskens, Edith J. M., Ocke, Marga C., Dagnelie, Pieter C.
Veröffentlicht in: Eussen , S J P M , van Dongen , M C J M , Wijckmans , N E G , Meijboom , S , Brants , H A M , de Vries , J H M , Bueno-de-Mesquita , H B , Geelen , A , Sluik , D , Feskens , E J M , Ocke , M C & Dagnelie , P C 2018 , ' A national FFQ for the Netherlands (the FFQ-NL1.0) : development and compatibility with existing Dutch FFQs ' , Public Health Nutrition , vol. 21 , no. 12 , pp. 2221-2229 . https://doi.org/10.1017/S1368980018000885;
2018
Veröffentlicht in: Eussen , S J P M , van Dongen , M C J M , Wijckmans , N E G , Meijboom , S , Brants , H A M , de Vries , J H M , Bueno-de-Mesquita , H B , Geelen , A , Sluik , D , Feskens , E J M , Ocke , M C & Dagnelie , P C 2018 , ' A national FFQ for the Netherlands (the FFQ-NL1.0) : development and compatibility with existing Dutch FFQs ' , Public Health Nutrition , vol. 21 , no. 12 , pp. 2221-2229 . https://doi.org/10.1017/S1368980018000885;
2018
10
Sluik, Diewertje, Geelen, Anouk, de Vries, Jeanne H. M., Eussen, Simone J. P. M., Brants, Henny A. M., Meijboom, Saskia, van Dongen, Martinus, Bueno-de-Mesquita, H. Bas, Wijckmans-Duysens, Nicole E. G., van ' t Veer, Pieter, Dagnelie, Pieter C., Ocke, Marga C., Feskens, Edith J. M.
Veröffentlicht in: Sluik , D , Geelen , A , de Vries , J H M , Eussen , S J P M , Brants , H A M , Meijboom , S , van Dongen , M , Bueno-de-Mesquita , H B , Wijckmans-Duysens , N E G , van ' t Veer , P , Dagnelie , P C , Ocke , M C & Feskens , E J M 2016 , ' A national FFQ for the Netherlands (the FFQ-NL 1.0): validation of a comprehensive FFQ for adults ' , British Journal of Nutrition , vol. 116 , no. 5 , pp. 913-923 . https://doi.org/10.1017/S0007114516002749;
2016
Veröffentlicht in: Sluik , D , Geelen , A , de Vries , J H M , Eussen , S J P M , Brants , H A M , Meijboom , S , van Dongen , M , Bueno-de-Mesquita , H B , Wijckmans-Duysens , N E G , van ' t Veer , P , Dagnelie , P C , Ocke , M C & Feskens , E J M 2016 , ' A national FFQ for the Netherlands (the FFQ-NL 1.0): validation of a comprehensive FFQ for adults ' , British Journal of Nutrition , vol. 116 , no. 5 , pp. 913-923 . https://doi.org/10.1017/S0007114516002749;
2016