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Neter, Judith E, Dijkstra, S Coosje, Nicolaou, Mary, Visser, Marjolein, Brouwer, Ingeborg A
Veröffentlicht in: Neter , J E , Dijkstra , S C , Nicolaou , M , Visser , M & Brouwer , I A 2020 , ' The role of food parcel use on dietary intake: perception of Dutch food bank recipients : a focus group study ' , Public Health Nutrition , vol. 23 , no. 9 , pp. 1647-1656 . https://doi.org/10.1017/S1368980019003823;
2020
Veröffentlicht in: Neter , J E , Dijkstra , S C , Nicolaou , M , Visser , M & Brouwer , I A 2020 , ' The role of food parcel use on dietary intake: perception of Dutch food bank recipients : a focus group study ' , Public Health Nutrition , vol. 23 , no. 9 , pp. 1647-1656 . https://doi.org/10.1017/S1368980019003823;
2020
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Grasso, Alessandra, Olthof, Margreet, van Dooren, Corné, Broekema, Roline, Visser, Marjolein, Brouwer, Ingeborg
Veröffentlicht in: Grasso , A , Olthof , M , van Dooren , C , Broekema , R , Visser , M & Brouwer , I 2021 , ' Protein for a healthy future : How to increase protein intake in an environmentally sustainable way in older adults in the Netherlands ' , The Journal of Nutrition , vol. 151 , no. 1 , pp. 109-119 . https://doi.org/10.1093/jn/nxaa322;
2021
Veröffentlicht in: Grasso , A , Olthof , M , van Dooren , C , Broekema , R , Visser , M & Brouwer , I 2021 , ' Protein for a healthy future : How to increase protein intake in an environmentally sustainable way in older adults in the Netherlands ' , The Journal of Nutrition , vol. 151 , no. 1 , pp. 109-119 . https://doi.org/10.1093/jn/nxaa322;
2021
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Neter, Judith E, Dijkstra, S Coosje, Twisk, Jos W R, Visser, Marjolein, Brouwer, Ingeborg A
Veröffentlicht in: Neter , J E , Dijkstra , S C , Twisk , J W R , Visser , M & Brouwer , I A 2020 , ' Improving the dietary quality of food parcels leads to improved dietary intake in Dutch food bank recipients-effects of a randomized controlled trial ' , European journal of nutrition , vol. 59 , no. 8 , pp. 3491-3501 . https://doi.org/10.1007/s00394-020-02182-8;
2020
Veröffentlicht in: Neter , J E , Dijkstra , S C , Twisk , J W R , Visser , M & Brouwer , I A 2020 , ' Improving the dietary quality of food parcels leads to improved dietary intake in Dutch food bank recipients-effects of a randomized controlled trial ' , European journal of nutrition , vol. 59 , no. 8 , pp. 3491-3501 . https://doi.org/10.1007/s00394-020-02182-8;
2020
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Neter, Judith E., Dijkstra, S. Coosje, Twisk, Jos W.R., Visser, Marjolein, Brouwer, Ingeborg A.
Veröffentlicht in: Neter , J E , Dijkstra , S C , Twisk , J W R , Visser , M & Brouwer , I A 2020 , ' Improving the dietary quality of food parcels leads to improved dietary intake in Dutch food bank recipients—effects of a randomized controlled trial ' , European Journal of Nutrition , vol. 59 , no. 8 , pp. 3491-3501 . https://doi.org/10.1007/s00394-020-02182-8;
2020
Veröffentlicht in: Neter , J E , Dijkstra , S C , Twisk , J W R , Visser , M & Brouwer , I A 2020 , ' Improving the dietary quality of food parcels leads to improved dietary intake in Dutch food bank recipients—effects of a randomized controlled trial ' , European Journal of Nutrition , vol. 59 , no. 8 , pp. 3491-3501 . https://doi.org/10.1007/s00394-020-02182-8;
2020
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