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One-year results of the Beweeg-Kuur lifestyle intervention implemented in Dutch primary healthcare settings
Unravelling the effect of the Dutch school-based nutrition programme Taste Lessons : The role of dose, appreciation and interpersonal communication
Cost-effectiveness of the SLIMMER diabetes prevention intervention in Dutch primary health care: economic evaluation from a randomised controlled trial
Caregivers’ role in the effectiveness of two Dutch school-based nutrition education programmes for children aged 7–12 years old
Sarcopenia and its relation to protein intake across older ethnic populations in the Netherlands: the HELIUS study
Education or provision? A comparison of two school-based fruit and vegetable nutrition education programs in the netherlands
Dietary Protein Intake in Older Adults from Ethnic Minorities in the Netherlands, a Mixed Methods Approach
Assessing teaching quality in nutrition education : A study of two programs in the Netherlands and Australia