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Sluijs, Ivonne, Van Der Schouw, Yvonne T., Van Der A, Daphne L., Spijkerman, Annemieke M., Hu, Frank B., Grobbee, Diederick E., Beulens, Joline W.
Veröffentlicht in: Sluijs , I , Van Der Schouw , Y T , Van Der A , D L , Spijkerman , A M , Hu , F B , Grobbee , D E & Beulens , J W 2010 , ' Carbohydrate quantity and quality and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition-Netherlands (EPIC-NL) study ' , American Journal of Clinical Nutrition , vol. 92 , no. 4 , pp. 905-911 . https://doi.org/10.3945/ajcn.2010.29620;
2010
Veröffentlicht in: Sluijs , I , Van Der Schouw , Y T , Van Der A , D L , Spijkerman , A M , Hu , F B , Grobbee , D E & Beulens , J W 2010 , ' Carbohydrate quantity and quality and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition-Netherlands (EPIC-NL) study ' , American Journal of Clinical Nutrition , vol. 92 , no. 4 , pp. 905-911 . https://doi.org/10.3945/ajcn.2010.29620;
2010
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Praagman, Jaike, de Jonge, Ester A.L., Kiefte-de Jong, Jessica C., Beulens, Joline W.J., Sluijs, Ivonne, Schoufour, Josje D., Hofman, Albert, van der Schouw, Yvonne T., Franco, Oscar H.
Veröffentlicht in: Arteriosclerosis, Thrombosis, and Vascular Biology ; volume 36, issue 9, page 2011-2018 ; ISSN 1079-5642 1524-4636;
2016
Veröffentlicht in: Arteriosclerosis, Thrombosis, and Vascular Biology ; volume 36, issue 9, page 2011-2018 ; ISSN 1079-5642 1524-4636;
2016
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