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The effectiveness of bovine tuberculosis surveillance in Dutch badgers
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Future-proof and sustainable healthy diets based on current eating patterns in the Netherlands
Quantifying the effect of different urban planning strategies on heat stress for current and future climates in the agglomeration of The Hague (The Netherlands)
Creating the Dutch One Health Shared Socio-economic Pathways (SSPs)
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Climate change impact and adaptation research requires integrated assessment and farming systems analysis: a case study in the Netherlands
Healthy diets with reduced environmental impact? – The greenhouse gas emissions of various diets adhering to the Dutch food based dietary guidelines
Simulating emerging coastal tourism vulnerabilities: an agent-based modelling approach
A standardized Physical Equivalent Temperature urban heat map at 1-m spatial resolution to facilitate climate stress tests in the Netherlands
A Food System Approach for Sustainable Food-Based Dietary Guidelines : An Exploratory Scenario Study on Dutch Animal Food Products