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Dire Necessity or Mere Opportunity? Recurrent Peat Commercialisation from Raised Bog Commons in the Early Modern Low Countries
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Similar taste-nutrient relationships in commonly consumed Dutch and Malaysian foods
Does the Common Agricultural Policy enhance farming systems’ resilience? Applying the Resilience Assessment Tool (ResAT) to a farming system case study in the Netherlands
How does the professionalisation of farmer collectives enable effective agri-environmental schemes? A fuzzy-set qualitative comparative analysis of 36 Dutch farmer collectives