1.
Diffusion of organic farming among Dutch pig farmers : An agent-based model
2.
Crisis, Inequality and Consumption - a Dutch Perspective
Beyond métiers : social factors influence fisher behaviour
Exploring how social capital and learning are related to the resilience of Dutch arable farmers
How Did COVID-19 Change Opinions and Behaviors in the Netherlands?
The Care Farming Sector in The Netherlands: A Reflection on Its Developments and Promising Innovations
Relating Social and Ecological Resilience : Dutch Citizen’s Initiatives for Biodiversity
Dogs in Dutch Media : Exploring Public Opinion As A Step Toward Solving Dog Welfare Problems
Feeding the city: A social practice perspective on planning for agriculture in peri-urban Oosterwold, Almere, the Netherlands
Variability of Food Choice Motives: Two Dutch studies showing variation across meal moment, location and social context