1.
Geschiedenis van den handel van Noord-Nederland gedurende het Merovingische en Karolingische tijdperk.
2.
Marine Toxins: Chemistry, Toxicity, Occurrence and Detection, with Special Reference to the Dutch Situation
Additional file 1 of Characterizing food environments of hospitals and long-term care facilities in the Netherlands: a mixed methods approach
First Report on the Occurrence of Tetrodotoxins in Bivalve Mollusks in The Netherlands
‘Obesogenic’ School Food Environments? An Urban Case Study in The Netherlands
Can Healthy Checkout Counters Improve Food Purchases? Two Real-Life Experiments in Dutch Supermarkets
Offshore Wind Farms as Potential Locations for Flat Oyster (Ostrea edulis) Restoration in the Dutch North Sea
Additional file 1 of What’s important to you? Socioeconomic inequalities in the perceived importance of health compared to other life domains