1
van der Velde, LA, Nyns, CJ, Engel, MD, Neter, JE, Meer, IM, Numans, ME, Jong, Jessica
Veröffentlicht in: van der Velde , LA , Nyns , CJ , Engel , MD , Neter , JE , Meer , IM , Numans , ME & Jong , J 2020 , ' Exploring food insecurity and obesity in Dutch disadvantaged neighborhoods: a cross-sectional mediation analysis ' , BMC Public Health , vol. 20 , no. 1 . https://doi.org/10.1186/s12889-020-08611-x;
2020
Veröffentlicht in: van der Velde , LA , Nyns , CJ , Engel , MD , Neter , JE , Meer , IM , Numans , ME & Jong , J 2020 , ' Exploring food insecurity and obesity in Dutch disadvantaged neighborhoods: a cross-sectional mediation analysis ' , BMC Public Health , vol. 20 , no. 1 . https://doi.org/10.1186/s12889-020-08611-x;
2020
2
Kieft, R A M M, Stalpers, D, Jansen, A P M, Francke, A L, Delnoij, D M J
Veröffentlicht in: Kieft , R A M M , Stalpers , D , Jansen , A P M , Francke , A L & Delnoij , D M J 2018 , ' The methodological quality of nurse-sensitive indicators in Dutch hospitals : A descriptive exploratory research study ' , Health Policy , vol. 122 , no. 7 , pp. 755-764 . https://doi.org/10.1016/j.healthpol.2018.05.015;
2018
Veröffentlicht in: Kieft , R A M M , Stalpers , D , Jansen , A P M , Francke , A L & Delnoij , D M J 2018 , ' The methodological quality of nurse-sensitive indicators in Dutch hospitals : A descriptive exploratory research study ' , Health Policy , vol. 122 , no. 7 , pp. 755-764 . https://doi.org/10.1016/j.healthpol.2018.05.015;
2018
3
Douma, Emma R, Valente, Martina, Syurina, Elena V
Veröffentlicht in: Douma , E R , Valente , M & Syurina , E V 2021 , ' Developmental pathway of orthorexia nervosa : Factors contributing to progression from healthy eating to excessive preoccupation with healthy eating. Experiences of Dutch health professionals ' , Appetite , vol. 158 , 105008 , pp. 1-9 . https://doi.org/10.1016/j.appet.2020.105008;
2021
Veröffentlicht in: Douma , E R , Valente , M & Syurina , E V 2021 , ' Developmental pathway of orthorexia nervosa : Factors contributing to progression from healthy eating to excessive preoccupation with healthy eating. Experiences of Dutch health professionals ' , Appetite , vol. 158 , 105008 , pp. 1-9 . https://doi.org/10.1016/j.appet.2020.105008;
2021
4
Portrait, F. R.M., van Wingerden, T. F., Deeg, D. J.H.
Veröffentlicht in: Portrait , F R M , van Wingerden , T F & Deeg , D J H 2017 , ' Early life undernutrition and adult height : The Dutch famine of 1944–45 ' , Economics and Human Biology , vol. 27 , no. Part B , pp. 339-348 . https://doi.org/10.1016/j.ehb.2017.09.008;
2017
Veröffentlicht in: Portrait , F R M , van Wingerden , T F & Deeg , D J H 2017 , ' Early life undernutrition and adult height : The Dutch famine of 1944–45 ' , Economics and Human Biology , vol. 27 , no. Part B , pp. 339-348 . https://doi.org/10.1016/j.ehb.2017.09.008;
2017
5
Verbeke, Wim, Marcu, Afrodita, Rutsaert, Pieter, Gaspar, Rui, Seibt, Beate, Fletcher, Dave, Barnett, Julie
Veröffentlicht in: Verbeke , W , Marcu , A , Rutsaert , P , Gaspar , R , Seibt , B , Fletcher , D & Barnett , J 2015 , ' 'Would you eat cultured meat?' : consumers' reactions and attitude formation in Belgium, Portugal and the United Kingdom ' , Meat Science , vol. 102 , pp. 49-58 . https://doi.org/10.1016/j.meatsci.2014.11.013;
2015
Veröffentlicht in: Verbeke , W , Marcu , A , Rutsaert , P , Gaspar , R , Seibt , B , Fletcher , D & Barnett , J 2015 , ' 'Would you eat cultured meat?' : consumers' reactions and attitude formation in Belgium, Portugal and the United Kingdom ' , Meat Science , vol. 102 , pp. 49-58 . https://doi.org/10.1016/j.meatsci.2014.11.013;
2015
6
Rongen, Frédérique C., Van Kleef, Ellen, Sanjaya, Sienna, Vingerhoeds, Monique H., Buurma-Rethans, Elly J.M., Van Den Bogaard, Coline, Van Rossum, Caroline T.M., Seidell, Jacob C., Dijkstra, S. Coosje
Veröffentlicht in: Rongen , F C , Van Kleef , E , Sanjaya , S , Vingerhoeds , M H , Buurma-Rethans , E J M , Van Den Bogaard , C , Van Rossum , C T M , Seidell , J C & Dijkstra , S C 2019 , ' What's for lunch? The content and quality of lunches consumed by Dutch primary schoolchildren and the differences between lunches consumed at home and at school ' , BMC Public Health , vol. 19 , no. 1 , 1365 . https://doi.org/10.1186/s12889-019-7750-9;
2019
Veröffentlicht in: Rongen , F C , Van Kleef , E , Sanjaya , S , Vingerhoeds , M H , Buurma-Rethans , E J M , Van Den Bogaard , C , Van Rossum , C T M , Seidell , J C & Dijkstra , S C 2019 , ' What's for lunch? The content and quality of lunches consumed by Dutch primary schoolchildren and the differences between lunches consumed at home and at school ' , BMC Public Health , vol. 19 , no. 1 , 1365 . https://doi.org/10.1186/s12889-019-7750-9;
2019
7
Yang, Y., Huisman, W., Hettinga, K. A., Liu, N., Heck, J., Schrijver, G. H., Gaiardoni, L., van Ruth, S. M.
Veröffentlicht in: Yang , Y , Huisman , W , Hettinga , K A , Liu , N , Heck , J , Schrijver , G H , Gaiardoni , L & van Ruth , S M 2019 , ' Fraud vulnerability in the Dutch milk supply chain : Assessments of farmers, processors and retailers ' , Food Control , vol. 95 , pp. 308-317 . https://doi.org/10.1016/j.foodcont.2018.08.019;
2019
Veröffentlicht in: Yang , Y , Huisman , W , Hettinga , K A , Liu , N , Heck , J , Schrijver , G H , Gaiardoni , L & van Ruth , S M 2019 , ' Fraud vulnerability in the Dutch milk supply chain : Assessments of farmers, processors and retailers ' , Food Control , vol. 95 , pp. 308-317 . https://doi.org/10.1016/j.foodcont.2018.08.019;
2019
8
van den Bogerd, Nicole, Maas, Jolanda, Seidell, Jacob C, Dijkstra, S Coosje
Veröffentlicht in: van den Bogerd , N , Maas , J , Seidell , J C & Dijkstra , S C 2019 , ' Fruit and vegetable intakes, associated characteristics and perceptions of current and future availability in Dutch university students ' , Public Health Nutrition , vol. 22 , no. 11 , pp. 1951-1959 . https://doi.org/10.1017/S136898001800174X;
2019
Veröffentlicht in: van den Bogerd , N , Maas , J , Seidell , J C & Dijkstra , S C 2019 , ' Fruit and vegetable intakes, associated characteristics and perceptions of current and future availability in Dutch university students ' , Public Health Nutrition , vol. 22 , no. 11 , pp. 1951-1959 . https://doi.org/10.1017/S136898001800174X;
2019
9
Huitink, Marlijn, Poelman, Maartje P, Seidell, Jacob C, Dijkstra, S Coosje
Veröffentlicht in: Huitink , M , Poelman , M P , Seidell , J C & Dijkstra , S C 2021 , ' The Healthy Supermarket Coach: Effects of a Nutrition Peer-Education Intervention in Dutch Supermarkets Involving Adolescents With a Lower Education Level ' , Health Education and Behavior , vol. 48 , no. 2 , pp. 150-159 . https://doi.org/10.1177/1090198120957953;
2021
Veröffentlicht in: Huitink , M , Poelman , M P , Seidell , J C & Dijkstra , S C 2021 , ' The Healthy Supermarket Coach: Effects of a Nutrition Peer-Education Intervention in Dutch Supermarkets Involving Adolescents With a Lower Education Level ' , Health Education and Behavior , vol. 48 , no. 2 , pp. 150-159 . https://doi.org/10.1177/1090198120957953;
2021
10
Neter, Judith E, Dijkstra, S Coosje, Nicolaou, Mary, Visser, Marjolein, Brouwer, Ingeborg A
Veröffentlicht in: Neter , J E , Dijkstra , S C , Nicolaou , M , Visser , M & Brouwer , I A 2020 , ' The role of food parcel use on dietary intake: perception of Dutch food bank recipients : a focus group study ' , Public Health Nutrition , vol. 23 , no. 9 , pp. 1647-1656 . https://doi.org/10.1017/S1368980019003823;
2020
Veröffentlicht in: Neter , J E , Dijkstra , S C , Nicolaou , M , Visser , M & Brouwer , I A 2020 , ' The role of food parcel use on dietary intake: perception of Dutch food bank recipients : a focus group study ' , Public Health Nutrition , vol. 23 , no. 9 , pp. 1647-1656 . https://doi.org/10.1017/S1368980019003823;
2020