1.
Estimated energy intake, macronutrient intake and meal pattern of Flemish adolescents
Sources of saturated fatty acids in Belgian adolescents' diet: implications for the development of food-based dietary guidelines
Serum selenium and cancer mortality: a nested case–control study within an age- and sex-stratified sample of the Belgian adult population
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3.
Sociodemographic and nutritional determinants of obesity in Belgium
Iron intake and dietary sources of iron in Flemish adolescents
Energy and macronutrient intakes in Belgium: results from the first National Food Consumption Survey
Intake and dietary sources of haem and non-haem iron in Flemish preschoolers
Dietary sources and sociodemographic and economic factors affecting vitamin D and calcium intakes in Flemish preschoolers