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An Efficient Sampling Technique Used to Detect Four Foodborne Pathogens on Pork and Beef Carcasses in Nine Belgian Abattoirs
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Survey on the prevalence of Listeria monocytogenes in Belgian artisanal cheeses
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Determination of the growth potential of Listeria monocytogenes in various types of Belgian artisanal cheeses by challenge tests
Assessment of the growth of Listeria monocytogenes in Belgian artisanal cheeses and investigations on factors governing it