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Generation of pigs with a Belgian Blue mutation in MSTN using CRISPR/Cpf1-assisted ssODN-mediated homologous recombination
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Balancing biodiversity and agriculture: Conservation scenarios for the Dutch dairy sector
Effects of Dutch agri-environmental field margins and bird plots on cropland birds
Prospects for increasing the resolution of crop diversity for agroecosystem service delivery in a Dutch arable system
Advances in Strawberry Substrate Culture during the Last Twenty Years in the Netherlands and Belgium
Innovative Multi-Actor Collaborations as Collective Actors and Institutionalized Spaces. The Case of Food Governance Transformation in Leuven (Belgium)
Co-creative research for transitioning toward a fair and sustainable agri-food system in Brussels, Belgium
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Time to Transition: Barriers and Opportunities to Farmer Adoption of Soil GHG Mitigation Practices in Dutch Agriculture