72
van den Bogerd, Nicole, Peppelenbos, Herman, Leufkens, Roos, Seidell, Jacob C, Maas, Jolanda, Dijkstra, S Coosje
Veröffentlicht in: van den Bogerd , N , Peppelenbos , H , Leufkens , R , Seidell , J C , Maas , J & Dijkstra , S C 2020 , ' A free-produce stand on campus : impact on fruit and vegetable intake in Dutch university students ' , Public Health Nutrition , vol. 23 , no. 5 , pp. 924-934 . https://doi.org/10.1017/S1368980019003574;
2020
Veröffentlicht in: van den Bogerd , N , Peppelenbos , H , Leufkens , R , Seidell , J C , Maas , J & Dijkstra , S C 2020 , ' A free-produce stand on campus : impact on fruit and vegetable intake in Dutch university students ' , Public Health Nutrition , vol. 23 , no. 5 , pp. 924-934 . https://doi.org/10.1017/S1368980019003574;
2020
73
Heinen, Mirjam M., Verhage, Bas A. J., Goldbohm, R. Alexandra, van den Brandt, Piet A.
Veröffentlicht in: Heinen , M M , Verhage , B A J , Goldbohm , R A & van den Brandt , P A 2012 , ' Intake of vegetables, fruits, carotenoids and vitamins C and E and pancreatic cancer risk in The Netherlands Cohort Study ' , International Journal of Cancer , vol. 130 , no. 1 , pp. 147-158 . https://doi.org/10.1002/ijc.25989;
2012
Veröffentlicht in: Heinen , M M , Verhage , B A J , Goldbohm , R A & van den Brandt , P A 2012 , ' Intake of vegetables, fruits, carotenoids and vitamins C and E and pancreatic cancer risk in The Netherlands Cohort Study ' , International Journal of Cancer , vol. 130 , no. 1 , pp. 147-158 . https://doi.org/10.1002/ijc.25989;
2012
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