Effects of High-Tech Urban Agriculture on Cooking and Eating in Dutch Nursing Homes
Questions have arisen about the sustainability of the industrialised food system. Alternatives like urban agriculture have emerged to reduce the negative social, environmental and health impacts of industrial agriculture. Such new food supply chains can change the way that people acquire and process food. This study looks at high-tech indoor gardening practices in nursing homes for elderly people, studying four nursing homes in the Dutch city of Velp. We used both qualitative and quantitative approaches to collect data, using site visits, a survey amongst employees, and semi-structured intervi... Mehr ...
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Dokumenttyp: | Text |
Erscheinungsdatum: | 2020 |
Verlag/Hrsg.: |
Multidisciplinary Digital Publishing Institute
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Schlagwörter: | urban agriculture / cooking practices / nursing homes / social practice theory / high-tech indoor gardens |
Sprache: | Englisch |
Permalink: | https://search.fid-benelux.de/Record/base-27027519 |
Datenquelle: | BASE; Originalkatalog |
Powered By: | BASE |
Link(s) : | https://doi.org/10.3390/su12135379 |