The importance of health behaviours and especially broader self-management abilities for older Turkish immigrants

Abstract Background This study aims to identify the relationships between health behaviours, self-management abilities, physical health, depressive symptoms and well-being among Turkish older immigrants. Methods A total of 2350 older Turkish migrants aged > 65 years residing in Rotterdam, the Netherlands were identified using the municipal register of which 680 respondents completed the questionnaires (response rate of 32%). Results Average age of the respondents was 72.90 (standard deviation 5.02) (range 66–95) years and about half of them were women (47.6%). The majority of respondents re... Mehr ...

Verfasser: Cramm, J.M. (Jane)
Nieboer, A.P. (Anna)
Dokumenttyp: Artikel
Erscheinungsdatum: 2018
Schlagwörter: obesity / physical activity / smoking / chronic disease / depressive disorders / fruit / netherlands / personal satisfaction / vegetables / eating / health behavior / physical health / elderly immigrants / self-management / overweight / turkish
Sprache: Englisch
Permalink: https://search.fid-benelux.de/Record/base-26831843
Datenquelle: BASE; Originalkatalog
Powered By: BASE
Link(s) : http://repub.eur.nl/pub/111989

Abstract Background This study aims to identify the relationships between health behaviours, self-management abilities, physical health, depressive symptoms and well-being among Turkish older immigrants. Methods A total of 2350 older Turkish migrants aged > 65 years residing in Rotterdam, the Netherlands were identified using the municipal register of which 680 respondents completed the questionnaires (response rate of 32%). Results Average age of the respondents was 72.90 (standard deviation 5.02) (range 66–95) years and about half of them were women (47.6%). The majority of respondents reported having a low education (80.3%), low income level (83.4%), is chronically ill (90.6%), overweight (86.5%) and about half obese (46.0%). More than half of the respondents eat enough fruit (58.2%) and vegetables per week (55.3%). About a third of the respondents smoke (33.5%) and 43.0% can be considered to be physically active. Looking at the health behaviours a weak p